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Mint Pickles
Specifications
| Main Ingredient | Mint |
| Flavor | Spicy |
| Features | Hygienically processed , natural ingredients, possessed Nutritional and Hygienic preservable |
| Shelf life | 6 month from the date of manufacture |
| Packing Size | 300 gms |
| Packing Type | Glass Bottle, Plastic Bottles |
| Bulk Packaging | Carton Box |
| Application | Mint / pudina consist of menthol which helps the enzymes for proper digestion |
| Uses | It boosts immunity because the mint is packed with lot of nutrients like vitamin C, D, E, phosphorous, calcium and small amount of vitamin B complex |
| Storage and handling Instruction | Once open, retain oil layer on top and refrigerate. Use a dry spoon. |
Who don’t love pickles? In India, pickling plays a major role in culture & religion. Pickling is connected to the ancient art of preserving food by curing it with salt . Mint pickle / pudina chutney is one of the famous pickle in south India.
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